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Shuckin’ Shack Surf City, NC Owner to Honor World War II Veteran with Honor...
Air Force Veteran Jason Simas retired from service in 2012 and opened his own Shuckin’ Shack Oyster Bar franchise. Despite his retirement from service, he continues to serve his community and will be...
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Embark on a Classic American Vacation with Shuckin’ Shack’s Limited Time Only...
Relive your family vacations and embark on a culinary adventure with Shuckin’ Shack Oyster Bar’s limited time only Summer ’23 Road Trip Menu, which features coastal classics and refreshing summer...
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How Shuckin’ Shack Oyster Bar Innovates with Non-Traditional Locations
Shuckin’ Shack, the expanding oyster bar concept, has set itself apart from its competitors by offering guests a dining experience like no other. According to Jonathan Weathington, the CEO at Shuckin’...
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Shuckin’ Shack Oyster Bar Announces 2nd Annual Fresh & Raw Tour Together with...
Hold onto your oyster shucker, seafood lovers! Shuckin’ Shack, everyone’s favorite seafood restaurant franchise, is back at it again, and this time they’re turning up the volume with the Fresh &...
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Shuckin’ Shack Raises $80K for the Leukemia and Lymphoma Society with Second...
After a month-long community party that spanned 16 cities and 3,500 miles, Shuckin’ Shack, the oyster bar franchise, is celebrating $80,000 raised for the Leukemia and Lymphoma Society (LLS). Its 2023...
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Shuckin’ Shack Celebrates The Holiday Season with “Christmas With The Shack”
The holiday season is upon us, and Shuckin’ Shack, is ramping up to celebrate big. In recent years, the brand has launched a season-long promotional period based on a parody of some of the team’s...
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Childcare Entrepreneur Forges New Path in His 70’s With Shuckin’ Shack Franchise
Just a year after launching his Rocky Mount, North Carolina Shuckin’ Shack franchise, Glen Yasser, a long-time entrepreneur and pillar of the community, has turned his restaurant into a go-to for...
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Bartender to Owner: How One Shuckin’ Shack Franchise Owner Grew with the...
When Sarah Lookingbill, now-owner of the Leland, North Carolina Shuckin’ Shack restaurant, began working for the seafood franchise, it was a one-location concept. She would joke with the team that if...
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Shuckin’ Shack Oyster Bar Appoints Previous Director of Franchise Operations,...
Shuckin’ Shack Oyster Bar, the laid-back full-service seafood restaurant franchise with 19 units across the country, announced that Sarah Meriam has been promoted to chief operating officer. The...
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Inside One Woman’s Journey From Seafood Buyer to Shuckin’ Shack Franchisee
Thirty-two percent of U.S. franchises are owned by women, and the number is growing fast. Margaret Marcum owns two Shuckin’ Shack franchises with her husband, Don, in South Carolina. Her story of...
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